Made from pork raised with the highest ethical standards, this andouille sausage is an essential ingredient in red beans & rice, gumbo, or jambalaya.
Produced with care in Oregon by the family-owned Carlton Farms, this Andouille Sausage captures the robust, smoky essence of a Louisiana classic. For a Pacific Northwest twist, try it grilled with sautéed peppers and onions for a hearty, satisfying meal.
