This slow-braised leg of lamb recipe gives you fall-apart tenderness with the bright, herbaceous flavors that are classic for Easter. It’s also very forgiving since slow cooking makes it hard to overcook.
This honey and mustard glazed roast leg of lamb recipe is great for a modern, spring-inspired Easter meal. This lamb recipe has lovely brightness and produces a crisp, caramelized exterior on the tender meat.
Make your Easter feast unforgettable with responsibly sourced, succulent lamb. This special leg of lamb from Atkins Ranch is 100% grass-fed, regeneratively farmed, and ethically raised for exceptional flavor and quality. Here are the most frequently asked questions, answered.
A classic Reuben sandwich is the perfect combination of savory, tangy, and melty goodness. Piled high with tender corned beef, briny sauerkraut, gooey Swiss cheese, and creamy Thousand Island dressing, this deli favorite is toasted to crispy, buttery perfection on hearty rye bread.
St. Patrick's Day is the perfect excuse to whip up a classic Shepherd's Pie! This dish is all about comfort: minced meat and veggies topped with a creamy mashed potato crust. It's simple, satisfying, and just right for celebrating. Whether you're Irish or just love good food, making Shepherd's Pie on St. Patrick's Day is a tasty way to get into the spirit of the holiday. If you're aiming for traditional, opt for ground lamb. Otherwise, ground beef works just fine!
Irish soda bread is traditionally made with three ingredients: buttermilk, flour, and baking soda. It has a lovely crisp and crumbly crust with a soft and tender center. You can enjoy it for breakfast with butter and jam or even alongside a hearty stew. This recipe, however, is not so traditional. We like ours a little sweet, so we’ve added plump raisins, sugar, butter, and salt to the mix.
These easy cheeseburger sliders are the perfect game-day snack or weeknight dinner! Made with juicy ground beef, melty American cheese, and soft Hawaiian rolls, they come together quickly and bake to golden perfection. Perfect for feeding a crowd with minimal effort!
Macrina’s Lobster Rolls are the key to this sandwich, which is toasted with butter then piled high with tender crab and succulent shrimp salad.
Whether you’re looking to stay healthy during cold and flu season or simply craving something soothing, these winter comforts—bone broth, citrus, herbal tea, soup, and probiotic-rich kefir—are essentials for both body and soul..
With so many citrus varieties to choose from—each with its own unique flavor, sweetness, and level of tartness—this guide will help you understand the key differences and how to use them best.