Seattle-style teriyaki is a beloved part of our regional culinary history—known for its perfectly grilled meat, caramelized glaze, and irresistibly bold, savory-sweet flavor. This easy homemade version brings that same magic to your grill, making it a perfect weeknight meal. Serve it over rice with steamed veggies for a true Pacific Northwest favorite!
This slow cooker butter chicken, inspired by the bold flavors of Indian cuisine, combines tender, slow-simmered chicken thighs with a luscious, spiced tomato and cream sauce. Traditionally made on the stovetop, this slow cooker version lets you enjoy butter chicken with minimal effort—just set it, forget it, and come back to a meal that’s ready to go.
Birria is a slow-cooked stewed meat that originates from Jalisco, Mexico. The stewed birria meat makes an excellent taco filling, with birria tacos frequently fried in the stew's braising liquid and served with a bowl consomme on the side for dipping. In the past few years, birria tacos and the quesabirria variation, which subs a cheese-stuffed corn quesadilla in place of the standard taco shell have exploded in popularity in the US. This recipe takes a shortcut with ready-to-go pulled pork to for a fast and easy homemade quesabirria perfect for a busy weeknight dinner.
Craving crispy, crunchy Japanese fried chicken without the mess? Look no further than Air Fryer Karaage! This healthier twist on the classic dish utilizes an air fryer to deliver juicy chicken with a stunningly crunchy crust without oil frying.
St. Patrick's Day is the perfect excuse to whip up a classic Shepherd's Pie! This dish is all about comfort: minced meat and veggies topped with a creamy mashed potato crust. It's simple, satisfying, and just right for celebrating. Whether you're Irish or just love good food, making Shepherd's Pie on St. Patrick's Day is a tasty way to get into the spirit of the holiday. If you're aiming for traditional, opt for ground lamb. Otherwise, ground beef works just fine!
Indulge in the cozy embrace of this loaded potato soup, brimming with savory bacon, fresh green onions, and melted cheese. Its rich, creamy texture makes it an ideal comfort dish for the autumn season.
Indulge in these crispy Parmesan Garlic Chicken Wings, coated in a savory blend of spices and olive oil, then cooked to perfection either in an air fryer or oven. Finish by tossing the wings in melted butter and a generous amount of Parmesan cheese for a delectable, cheesy crust. Quick to prepare and irresistibly delicious, these wings are perfect for any occasion.
Indulge in the art of cooking this Valentine's Day! This week, we're featuring delightful recipes for a romantic evening at home. From the joy of crafting your own Make & Bake Pizza to savoring the rich flavors of our elegant pasta dishes, we've got everything you need to create a lovely Valentine's night in.
Drawing inspiration from the flavors of Southern pimento cheese, this indulgent side puts a fresh twist on a timeless classic.
Celebrate the New Year with the cherished tradition of Hoppin' John, a dish rooted in Gullah Geechee culture symbolizing hope, prosperity, and good luck. Each component of this savory feast—peas for wealth, greens representing money, and golden cornbread for riches—carries deep significance.