Blog posts tagged with 'saint patrick's day'

Traditional Shepherd's Pie

Traditional Shepherd's Pie

St. Patrick's Day is the perfect excuse to whip up a classic Shepherd's Pie! This dish is all about comfort: minced meat and veggies topped with a creamy mashed potato crust. It's simple, satisfying, and just right for celebrating. Whether you're Irish or just love good food, making Shepherd's Pie on St. Patrick's Day is a tasty way to get into the spirit of the holiday. If you're aiming for traditional, opt for ground lamb. Otherwise, ground beef works just fine!

Irish Soda Bread

Irish Soda Bread

Irish soda bread is traditionally made with three ingredients: buttermilk, flour, and baking soda. It has a lovely crisp and crumbly crust with a soft and tender center. You can enjoy it for breakfast with butter and jam or even alongside a hearty stew. This recipe, however, is not so traditional. We like ours a little sweet, so we’ve added plump raisins, sugar, butter, and salt to the mix.

Irish Colcannon: More Than Mashed Potatoes

Irish Colcannon

Colcannon is a delightful blend of flavors and textures that embodies the warmth and simplicity of Irish cooking. Enjoy this comforting dish with loved ones and savor the taste of Ireland's culinary heritage.