Discover the ultimate collection of cold brew coffee treats perfect for cooling down and caffeinating up this summer! Whether you're a die-hard coffee lover or a casual sipper, our refreshing recipes will have you chilling all season long. Dive into the icy delight of an Iced Coffee Granita, explore the versatility of Cold Brew 3 Ways, and master the art of making cold brew at home using regular coffee and a French press. These easy-to-follow recipes will transform your kitchen into a gourmet coffee haven. Let's brew something amazing!

Birria is a slow-cooked stewed meat that originates from Jalisco, Mexico. The stewed birria meat makes an excellent taco filling, with birria tacos frequently fried in the stew's braising liquid and served with a bowl consomme on the side for dipping. In the past few years, birria tacos and the quesabirria variation, which subs a cheese-stuffed corn quesadilla in place of the standard taco shell have exploded in popularity in the US. This recipe takes a shortcut with ready-to-go pulled pork to for a fast and easy homemade quesabirria perfect for a busy weeknight dinner.

Love a showstopping brunch or need healthy breakfasts for a crowd? Look no further than egg bites! Egg bites are protein powerhouses and are endlessly customizable. Plus, they're great for using up leftover odds and ends at the end of the week for weekend breakfasts. Got leftover broccoli and cheese? Simply whisk them into eggs! Not enough diced ham and peppers to use in anything else? Egg bites to the rescue! They're incredibly easy and quick to make, are perfect for meal prepping, and store beautifully in the fridge for healthy grab-and-go breakfast throughout the week.

Unleash the salad artist in you and create bowls bursting with flavor and nutrition. Discover how your next salad can be a masterpiece with these 6 tips. Plus, order salad kits from Taylor Farms and find your favorite local toppings and salad mixins.

Brown butter is just regular butter that has been cooked just long enough to toast the milk solids found in it. Toasting the milk solids adds a lovely nutty, buttery taste to anything you add it to. It's great for topping pasta dishes with, and works extremely well in baking. Try it on any of your favorite pasta dishes!

Creamy, cheesy, and easy—I’m not sure about you, but those are three of our favorite adjectives when it comes to a meal at Alpenrose.

Packed with iron and antioxidants this beet and blueberry smoothie is a great way to utilize some of the fruit and veg you could have received in our Summer Harvest Produce Box, or have on hand.

Alpenrose Queso Oaxaca Sticks

Stringy, bouncy and most importantly delicious, Queso Oaxaca is a cow’s milk melting cheese very similar to mozzarella cheese. Learn a bit about its' history and how to use it here!

What is better than a breakfast sandwich? Alpenrose may not be a certain fast-food place, but we’ve written up one of our favorite ways to recreate and enjoy this easy and fun breakfast staple just in time for National Egg McMuffin Day.