Recipes & More (blog)
Celebrate 4th of July with a trio of refreshing, fruity, no-bake desserts that perfectly capture the day's patriotic spirit with vibrant red, white, and blue hues. These desserts are not only visually stunning but also a breeze to prepare, making them the ideal treats for any Independence Day celebration.
Birria is a slow-cooked stewed meat that originates from Jalisco, Mexico. The stewed birria meat makes an excellent taco filling, with birria tacos frequently fried in the stew's braising liquid and served with a bowl consomme on the side for dipping. In the past few years, birria tacos and the quesabirria variation, which subs a cheese-stuffed corn quesadilla in place of the standard taco shell have exploded in popularity in the US. This recipe takes a shortcut with ready-to-go pulled pork to for a fast and easy homemade quesabirria perfect for a busy weeknight dinner.
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